Happy Monday, friends! And welcome, November (how did that happen?)  This past weekend was one to remember - I ran my first half marathon! And it wasn't that bad. My mom and her boyfriend also came to visit to cheer me and Chelsey on while we slogged ran. 

Chelsey and I headed to the expo after work on Friday to pick up our packets and a plethora of free stuff including a ton of mini Lara Bars. SCORE! After the expo we headed to Mercato, a fabulous Italian restaurant with homemade pasta. We both had amazing pasta dishes to carb up. No pics because we were too busy savoring :)

Race Day

Saturday morning rolled around and it was time to wake up at 5:30 a.m.! I made myself a bowl of oats with peanut butter, some coffee, and my mom and I made our way down to the race around 7:30 in the freezing cold. Chelsey and I were in coral 31, so we didn't actually start running until about 8:30. However, the sun came up once we started running and it felt great!

The first 8 miles are actually kind of a blur. They went by SO fast, there was a lot of adrenaline and we both felt really great. The first 5 miles were through the city and the remainder was a flat road along the river. Such a great course! 

Around the half way mark, my cousin Sara was working at the medical tent so she ran along with us for about a half mile and snapped some pics:  After mile 9 it became all mental. Everything felt great except my ankles - they were screaming! We just did everything we could to keep our minds off of the suck and finish strong. We finished in 2:26 and our goal was 2:30! And then the next day at the New York City Marathon (26.2 people!) the woman winner finished in 2:24! We may not be the fastest but we were happy to be running and having a blast. 

After chugging a chocolate milk at the finish line, we headed back to the hotel we were staying at for the weekend to shower and get some food. We ended up heading to Reading Terminal Market and stopping by The Original Turkey  for some fresh carved turkey club sandwiches. I inhaled mine in .000345 seconds. After refueling, we headed to the Field House Bar (home of the Philly Gator Club) to watch the Gators dominate the Bulldogs. 

We ended the night with dinner in Chinatown and I was passed out by 9:30. It was an awesome day and weekend. So glad that I could spend time with my family.

After SEVERAL jam-packed weekends, I'm totally looking forward to doing a lot of nothing next weekend :)

P.S. I didn't even end up listening to it, but I will share my half marathon playlist soon. I was really excited for it, but we had more fun chatting during the whole race.

XO -Rach

How was your weekend?

Have you run a half before? If not, would you ever want to?

Last Wednesday I turned 22! It was a pretty low key birthday...in comparison to my 21st, that's for sure! The day was well spent though and I enjoyed every minute of it. I started off with an early morning 3 mile run and it felt HARD. On Sunday late afternoon I managed to run 4 and a half miles easy - running is such a challenge for me in that some days I feel great and some days I'm just questioning myself why I even am doing it because my legs feel like two cement blocks. But on the days that I feel great, I am motivated to just keep pushing through! Anyway, I sweat a ridiculous amount and when I got back to the apartment, Michael had pancakes waiting for me (AWWW) so nice.

I decided to actually look a little nice on my birthday...I'm lucky because I really do get to wear whatever I want to work, but birthdays only happen once a year!

When I got to work I was surprised with lots of love! My c0-workers got me a spiralizer, muffin tin and a couple really cozy t-shirts. They already know me so well!

After work I went out with a few of my co-workers and friends to a couple different bars around work for SIPS, which is a city-wide happy hour that only happens on Wednesdays.

Michael picked me up around 8 and surprised me with a dinner at Talula's Garden, a place I've been DYING to go to ever since I moved up here. It did not disappoint. Unfortunately I had had a few drinks, I was very hungry and enjoying the evening so I didn't want to take out my phone to get pictures, but I did snap one of the beautiful garden we ate in. It's right across the street from Washington Square Park and it's a heavenly little spot.

We ordered an incredible cheese plate. I am STILL thinking about it, yet I cannot remember any of the cheeses that were actually on it! For my dinner I ordered the rainbow trout fish which was served over a crispy potato pancake along with roasted asparagus and a lemon cream sauce. I cleaned the plate. Talula's Garden is such a nice dining experience -  I definitely would recommend it to anyone who wants to have a beautiful meal in Philadelphia.

It was a great birthday! It ended with an even better weekend at the beach in Ocean City, MD! Details to come :)

- Rach

Do you have a favorite restaurant for your birthday? 

Good morning! I have a recipe to share with you along with some more weekend pics and a workout. Last night I came home from work and felt inspired to make a quick grab and go snack. I eyeballed a lot of this recipe so these are very rough measurements!

Ingredients:

• 1/2 cup vanilla protein powder
• 1/4 cup + 2 tbsp rolled oats
• Roughly 1 cup almond butter
• 1 tsp vanilla extract
• 1 tbsp chia seeds
• 2 tbsp coconut flakes
• Water - as needed for consistency

Directions:

• Mix everything together besides water
• Add in water until mixture can easily be rolled into balls without falling apart

This is a super easy snack to make to have on hand and perfect for before or after a workout. I ate one after my early morning workout this morning. I tried a new gym only a couple blocks away from our new apartment. I wasn't feeling very creative in making up my own workout so I did this workout from one of my favorite bloggers, Jen at peanutbutterrunner.com. I switched the chest flies to pushups and added in 45 seconds of a cardio exercise after each round (burpees, skaters and jumping jacks.)

When I can get myself out of bed real early, I like to workout before hopping on the train to work because it gives me the freedom to come home and relax after work.

Before I go I wanted to share a couple more photos from last weekend. On Sunday we had brunch at Toast and it was delicious! I ordered the smoked salmon egg toasts. Such a perfect brunch meal. Michael ordered banana french toast and an egg sandwich. His french toast was definitely the best.

I also finally found a winter coat to help me survive when it gets cold...

In all seriousness though this is a SUPER warm down jacket that I got at Burlington for such a good price. And with that I'll leave you with:

http://www.youtube.com/watch?v=4y3815zqDHQ

- Rach